TRAINING Montesarchio (BN) PRODUCTION AND DRIED PASTA FOR CELIAC
MANY PRODUCTS PREPARED FOR THIS WORLD OF CELIAC DISEASE IN EVOLUTION FOR ALL THE MANY REQUESTS FOR PASTA THAT is a growing ', NOW IN CAMPANIA'S' ONE artisan pasta company Fresh and dried pasta for coeliacs GIVING the possibility 'customers to choose VARIOUS TYPES SPECIAL OF PASTA MADE FROM FLOUR GLUTEN
0 comments:
Post a Comment